Monday, June 1, 2009
James Beard
James Beard (1903-1985) was called the "Father of American Cooking." He wrote more than 20 classic cookbooks and appeared on television's first cooking show ("I Love to Cook") in 1946. He championed American cooking throughout the world. Beard's Greenwich Village (New York City) brownstone was the site of his cooking school and is considered America's only culinary historic landmark. It is the headquarters of the James Beard Foundation
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